Category: food

Soybeans in a supermarket in China

What to eat those days?

Being married to a vegetarian and not cooking extra at home, the family tend to eat vegetarian – with lots of soy products. So this post is more of a collection of thoughts around soy products. And yet again there’s confusing information out there. The general perception is that soy is good for you: Non-animal, vegan, high in protein, etc.

But then you do a bit of research and googling and find quite contradicting information as well.

Read More »

Why I Just Say No To GMOs: A Cardiologist Explains

Was I shocked to learn that eating GMO foods can increase the rate of heart attacks, strokes, and bypass surgeries in multiple medical studies in humans?
No … because these studies don’t exist. As it says in the Yoga Sutras of Patanjali, “Avert the danger that has not yet come.”

Read More »

USA: Creating a Federal Strategy to Promote the Health of Honey Bees and Other Pollinators

Over the past few decades, there has been a significant loss of pollinators, including honey bees, native bees, birds, bats, and butterflies, from the environment. The problem is serious and requires immediate attention to ensure the sustainability of our food production systems, avoid additional economic impact on the agricultural sector, and protect the health of the environment.

Read More »

GE Salmon Headed to Your Dinner Plate

This would be the first-ever genetically engineered animal intended for human consumption to enter the marketplace despite widespread public outcry and a faulty assessment based on incomplete company data.

Read More »